I don’t often share cocktail recipes around here because the truth is I just don’t drink that much.  But today I’m sharing a recipe for Mango Raspberry Bellinis.  Lou and I will be drinking these on Christmas morning. It’s part of what makes our holiday magical!  Every Christmas morning we eat Patacones (a friend plantain recipe from his mother) and drink too much champagne. Then we nap, hard.  IT IS THE BEST THING EVER!!!  What are your Christmas morning traditions?  I’d like to add another to our mix!  xx- Sarah  {recipe and more after the jump}

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