Hey friends, I’m coming to you on this lovely Tuesday with some Fall inspiration from my archives- recipes to get you through the season change, to to inspire your kitchen time, to remind you all of the delicious that’s waiting around the corner for you! These are the recipes I’m most craving at the moment, I’m digging them out for you and for me! I’m going to need a serious clean eat-fest as soon as we get back from LA, and these are the things that are at the top of my list to make. Hope they make it onto yours!!! xx- Sarah
Overnight buckwheat cashew parfait- because YESSSSS!!!!
This Turmeric Nut Milk Tea. Divine.
This goodness bowl (the turmeric citrus dressing on this is heavenly!)
These cauliflower quinoa cakelets. I’m mentally eating them right now.
Chickpea Minestrone- a classic staple!
Steel cut oats and cinnamon stewed fruit- if only all days could start with a breakfast like this!
This looks absolutely to die for! Yum!
x Sarah
http://www.bohochiccafe.com
Oooo yummy yummy!! I can’t recall what tumeric tastes like so I’m going to have to try some of these out! I’m quite interested in the cauliflower quinoa cakelets! Sounds yummy!!!
Melanie | Toots & Dill
I really wish you would write a cookbook someday, but for now thank you so much for sharing your recipes here!
You are sweet Lynn, thank you!!!
This left me hungry!!
http://www.silkypearl.com/
Yum!
I’m actually gonna finish my own 3-week cleanse on Sunday and can’t wait to introduce back nuts to my diet.
Thank you so much for the inspiration.
Here is my favorite breakfast recipe (I replaces the almond milk by coconut milk during the cleanse): http://consciousbychloe.com/2015/09/29/chia-pudding/
Thanks for sharing Chloe! Congrats on getting through 3 weeks of cleansing, well done!!!
Everything looks so comforting, loving all of the autumnal flavours! X
http://apinchofbella.com
Hello, I’m just starting out and I have been reading your blog. It is really good! Your pics are the best. Do you have any advice for beginners?