Creamy Pumpkin Polenta with Cranberry and Crispy Fried Sage

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This bowl of goodness is comfort food at it’s finest:  rich, sweet, salty, nourishing and filled with flavor.  It’s the kind of dish I’d make when entertaining- everything can be cooked in advance save for the sage which is easy to throw on there at the last minute.  And, the flavor and presentation is impressive even though it’s so insanely simple to cook.  Which means it checks all of my boxes for a dinner with friends!  If you’re hanging onto Fall flavors with all your might the way that I am I think you’ll really appreciate this one!  xx- Sarah

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