one of the questions i get most the asked when people are inquiring about what i eat is “WHAT DO YOU HAVE FOR BREAKFAST?! i think that because so many of the breakfast foods we eat in this country are dairy/meat/egg centric that sometimes the idea of a breakfast without those things is mind boggling. but let me tell you, i am a breakfast lover and will not suffer just because i don’t eat the foods that we traditionally call breakfast. no ma’am. so, let me introduce you to my friend maple granola. sweet, crunchy, filling. add almond milk and piles of fresh berries and what you have, my friends, is a little bowl of heaven. eggs who? xx- sarah {more after the jump}
